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Why seafood should be at the heart of food strategies
Our CEO responds to the National Food Strategy with thoughts on seafood’s role in feeding our nation. -
Seafish board reappointments confirmed
A chair, deputy chair and five members have been reappointed to our board. -
Marine Environment News in Brief - May 2021
Our monthly marine environment news update for May 2021. -
New allergen labelling rules for food businesses
From 1 October 2021 foods which are prepacked for direct sale to the consumer must be labelled with any allergenic ingredients. -
Industry consultation on ‘fair and equitable’ Seafish levy begins
We are seeking industry feedback on first levy changes since 1999 to help us support the industry. Find out what is happening and how to take part. -
Information for Seafish levy payers
The page contains important information for those who pay the Seafish levy including who is liable and how to calculate what you should pay. -
Celebrating women driving seafood consumption in the UK
This International Women’s Day we’re sharing stories from some of the women behind Love Seafood, our 20-year consumer marketing initiative. -
New funding for fishing crew training in Scotland
As training delivery begins to restart following Covid-19 lockdown, workers in Scotland’s commercial fishing industry have received a welcome boost. -
Seafood in Numbers: A look into the UK seafood landscape
Data reveals key trends for seafood in imports, exports, fishing, processing and consumption. Find out more. -
Mike Sheldon reappointed Chair of the Seafish Board
The Seafish Board is responsible for the strategic direction of Seafish. The Chair will serve another three years from April 2024. -
New appointments to the Seafish board
Chair, Deputy Chair and five new members appointed to the board of Seafish. -
Contact Us
If you have a question or query about Seafish or the seafood industry in the UK, there are various ways to get in touch with us.